Our Story
Pedro & Suzi fell in love with Koh Phangan since their first visit and shortly decided to make this paradise their home for the past 6 years. Their journey began with a small restaurant in Haad Yao, Locco Pizza Bar that turned into one of the top restaurants on the island. The couple decided to expand their passion for hospitality and renovated/rebranded Tropicoco Beach Resort.
Building a beachfront restaurant & bar completed their long-term dream of owning a place where their friends, family and customers can enjoy. The restaurant serves tapas, fresh seafood and meat along with authentic Thai dishes. Serving famous tropical drinks, wine and bottle services right on the beach and lounge areas.
Flavor & Fresh
Working closely with local vendors for the freshest organic ingredient to create each dishes to your taste. Pedro personally goes shopping daily and support small businesses on the island. Our European and Thai chefs with the support of friendly service team to provide our guests with the highest quality in a tropical setting
A perfect place for my family to enjoy. The children had a great time in the pool while we, parents, enjoyed our delicious meals. Truly a gem of Haad Yao beach.
Daniel
Madrid, Spain
Best place to watch the sunset while having a big glass of wine with snacking on tapas. Best way to spend the evening.
Susan
Germany
Very friendly staff and owner. Our family enjoy dining in and order take away on a rainy days.
Micheal
Blackpool, England
We celebrated my kid’s birthday there. Plenty of space for the children with swimming pool, pool table, darts, kayaks and trampoline. Best birthday for my son and the family had a blast.
Sammy
Sweden